
Food Services Manager (NOC 60030)
- Heritage Asian Eatery
- Vancouver, British Columbia, Canada
- Job ID : 347245
- Category : Restaurant
- Job Type : Full-Time
- Salary : $28.00-32.00 Hourly
- Anticipated Start Date : 2026-04-06
- Posting Date : 26 Feb 2026
- Expiry Date : 25 Aug 2026
Description
Position: Food Services Manager
Working Hours: 30 – 40 hours per week/ 6-8 hours per day
Wage: $28.00-$32.00/hour
Job Type: Full-time, Permanent
Vacancy: 1
Benefit: 4% Vacation Pay from Gross Salary
Employer Name: Heritage Asian Eatery
Address: 1108 W Pender St, Vancouver, British Columbia, V6E 4J6
ABOUT US
With locations in the heart of downtown Vancouver’s Financial District and centrally located in Mount Pleasant, Heritage Asian Eatery is a casual restaurant that features a menu of Far-East flavours prepared with locally sourced ingredients and modern techniques. Offering an original take on classic Asian comfort foods, we use familiar ingredients in playful and unexpected ways for a fun and honest dining experience. We offer guest a casual communal atmosphere for sit-down and take-out lunch and dinner service.
We are now looking for experienced Food Service Manager in our West Pender location!
Main duties
- Manage and assure prompt, high-quality food service including the kitchen and dining area.
- Employ, manage, and instruct employees in food handling, cooking, and preparation.
- Manage shift scheduling and daily performance evaluations of employees.
- Conduct routine inspections of all work areas to verify adherence to food safety and health laws.
- Comply with all restaurant food safety requirements.
- Purchase supplies for the restaurant, check on stock, and make sure the allocated budgets are being followed.
- Create weekly budget for the restaurant, manage sales and inventory, and adjust prices.
- Communicate with consumers in a friendly and enthusiastic manner.
Employment Requirements
- At least 1 to 2 years of experience in the food service sector, including supervisory experience, is required.
- Completion of a college or other program related to hospitality or food and beverage service management is a plus.
- Must be fluent in English.
- Flexible availability for weekends and holidays are required.
How to Apply
Please send a cover letter and resume to heritageasianeatery.hire@aol.com with “Food Service Supervisor” in the subject line.
We thank all applicants for their interest in joining our team; however, only those candidates selected for an interview will be contacted.
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