Hiring a Restaurant Manager
- Bukchon (Bukchon BBQ Ltd.)
- North Vancouver, British Columbia, Canada
- Job ID : 390128
- Category : Restaurant
- Job Type : Full-Time
- Salary : $36.60 Hourly
- Anticipated Start Date : As soon as possible
- Posting Date : 09 Jul 2026
- Expiry Date : 05 Jan 2027
Description
Hiring a Restaurant Manager
– Completion of a college or other program related to hospitality or food and beverage service management is required.
– Several years (2~3 years) of experience in the food service sector, including supervisory experience, are required.
– Having Serving it Right certification is an asset.
– Proficiency in English is required.
Main duties are:
– Plan, organize, direct, control and evaluate the operations of the restaurant
– Determine type of services to be offered and implement operational procedures
– Recruit staff and oversee staff training
– Set staff work schedules and monitor staff performance
– Control inventory, monitor revenues and modify procedures and prices
– Resolve customer complaints and ensure health and safety regulations are followed
– Negotiate arrangements with suppliers for food and other supplies
– 30 hours per week (full-time & permanent position)
– Wage: $36.60 per hour
– Benefits: 4% of vacation fee or 10 days of paid vacation, free meals, gratuities and extended health insurance (after 3 months of employment)
– Send your resume to: bukchonbbq@gmail.com
Bukchon (Bukchon BBQ Ltd.):
1564 Lonsdale Ave., North Vancouver, BC, V7M 2J3
How to Apply
Send your resume to: bukchonbbq@gmail.com
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