First Cook

Description

Nita Lake Lodge in Whistler, BC is currently looking for a qualified First Cook to join our team.

Position: First Cook

Reports To – Executive Chef & Sous Chefs

Position Summary

The First Cook is a key member of the culinary brigade who is responsible for the execution of high-quality food in a consistent manner. The First Cook must be prepared to work in a fast-paced, high-pressure work environment while maintaining strong organizational skills to prioritize tasks and provide guidance to junior cooks and kitchen helpers.

Job Duties:

–       Prepare and cook food ordered in the restaurant and lounge in a timely manner.

–       Set up a workstation, restock food items throughout the shift and prep food items.

–       Follow recipes, portion controls and presentation specs.

–       Supervise junior cooks and kitchen helpers to ensure tasks are completed accurately and efficiently.

–       Train junior cooks and kitchen helpers in preparation, cooking and handling of food.

–       Manage kitchen operations.

–       Prep and cook food for events, café and restaurants.

–       Clean kitchen and work areas and maintain proper food safety and sanitary standards.

–       Work with the front of house team to ensure pacing and any special guest requests are met (including allergies and food intolerances).

–       Maintain inventory and records of food, supplies and equipment.

Knowledge, Skills and Abilities Requirements:

–       Completion of secondary school is required.

–       A minimum of 2 years of commercial cooking experience is required.

–       English skills for communication are required.

–       Demonstrated knowledge of food and catering trends, quality, production, food cost controls, and presentation is required.

–       Strong attention to detail and pride in presentation.

–       Ability to work standing 100% of the time with the ability to transport up to 50lbs on occasion.

Employment Details

Positions Available: 1

Employment Term: Full-time, Permanent

Language of Work: English

Wage: $23.00-$25.00 per hour (depending on skill sets)

Work Hours: 32-40 hours per week

Vacation: 4% vacation accrual

Benefit: Extended health care and dental care (after 6 months of full-time employment), staff meals during shifts, on-site parking

Work Location/Address: 2131 Lake Placid Rd., Whistler, BC V8E 0B2

How to Apply

Please send your resume to: careers@nitalakelodge.com

Job Categories: Hotel. Job Types: Full-Time. Job expires in 179 days.

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